As you know, sustainability is essential and an important part of our philosophy, therefore we work with Precision Agriculture, which allows us to know the state of each of our olive trees and their requirements regularly. In this way, we know their real and daily hydration needs, not only at the time of harvest, but also throughout the year. Thanks…
INGREDIENTS 1 sweet potato 1 onion paprika Extra Virgin Olive Oil Blend Sublime 1 aubergine PREPARATION Microwave the sweet potato for 15 minutes to soften it. This will make it easier to peel and cut. Cut into dice (not too big) and set aside. Peel and cut the onion and carrot. The onion should be cut into thick petals…
INGREDIENTS *For the base: 150gr flour 25gr butter 50 ml milk *Toppings: 75 gr of cherry tomatoes 4 quail eggs Mozzarella pearls EVOO Sublime Blend Ground black pepper PREPARATION For the dough, we will put in a bowl the butter and the flour and we will be stirring while adding the milk. When we have the dough done, sprinkle flour…
Autumn finally is here together with its rains and falling temperatures! As you know, normally it’s in October when our harvest begins, but we have to say that thanks to the Precision Agriculture that we practice, we have been caring of our olive trees along the year for this moment! Monitoring the ground, plants and climate of our olive grove…