1 Natural or lemon yogurt
100ml EVOO Blend Sublime Palacio Marqués de Viana
250g oats flour
50g of sugar (if you do not want to use sugar, you can substitute it with some cinnamon)
1 lemon zest
We beat the eggs and we incorporate the different ingredients.
Mix well and put in the oven at 200ºC for about 30 minutes.