INGREDIENTS

Beef tenderloin

Peppermint

Grate of Lima

Chopped mint

Salt

Palacio Marques de Viana the Palace Blend EVOO

PREPARATION

Chop the beef sirloin steak, add salt and pepper to taste and reserve.

In a small fountain we add The palace Blend extra virgin olive oil, mint, mint and lime zest.

Once we have a homogeneous mixture, add the sirloin meat and mix.